Bunnytails

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These are a cute little dessert for Easter. They are very good, and it didn’t take long to make them. Also, there is no baking involved.

Bunnytails

8 oz cream cheese softened
6 cups powdered sugat
1 tsp vanilla
2 cups of shredded coconut

Using a mixer, mix the cream cheese and vanilla. Add the powdered sugar one cup at a time until all mixed. The mixture will be a little sticky. You will need two spoons to make a ball form. Then, you cover it with the coconut. (I did mine in a bowl.) Once coated, set on parchment paper and repeat until you have used up all the mixture. These need to set in the refrigerator for about 30-45 before serving. (When you are not serving they need to be refrigerated.)

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5 thoughts on “Bunnytails

  1. Mama I am at school in my 5th period class “Computer” and I was looking at your website Mmmmm I love it you did very good I am proud of your website. ❤ u

  2. i ❤ u too! I will see u when i get home the bell will ring in 5mins!!!

  3. My friends and teacher said what you cooked looks good.

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