I have seen this on Pinterest and have been dying to try it. I finally did, and I like it. It is very sweet and has a heavy spongy texture. Some whip cream would go great on top, but it is good without it too. This recipe is also low fat.
Pineapple Angelfood Cake
1 box angelfood cake mix
1 can crushed pineapple
Preheat 350°. Mix cake mix & can of pineapple (undrained). I made mine in a muffin pan & cooked 25 minutes. Done! 🙂